Big Peat The European Football Edition
About this whisky
- Region:
Big Peat, a celebrated creation from Douglas Laing, embodies the smoky heart of Islay. This small-batch vatted malt draws character from distinguished distilleries like Ardbeg, Caol Ila, Bowmore, and the legendary Port Ellen, resulting in a complex tapestry of peat. Expect a robust aroma of seaweed, iodine, and rich earth, unfolding into a full-bodied palate with notes of sweet smoke, dark chocolate, and a lingering warmth. Bottled at 53.3%, this edition pays homage to European football, presenting a truly remarkable expression of Scotland’s iconic island whisky.
