Chivas Brothers Jubilee Reserve Queens Award For Export 1990

Chivas Brothers started their journey as a grocery store that opened in 1801 in Aberdeen, Scotland. The store sold luxury foodstuff like exotic spices and French brandy, In 1842 Queen Victoria made her first visit to Scotland and Chivas Brothers food store was granted a royal warrant to supply the Queen with their delicacies. In the 1850s James Chivas, having taken over the family shop, started blending whiskies to provide his clientele with the growing demand for smoother whiskies. This is a bottle celebrating the 25th year of the Queen's awards to industry in which Chivas Brothers has won for the third time. Once opened the aromas of honey, vanilla and toffee reach your nose, and the palate is of autumn fruit, toffee, cinnamon and oak with a long finish of honey, dark chocolate, cinnamon and a touch of smoke.