Daftmill 2005 Inaugural Release

Daftmill’s 2005 Inaugural Release embodies the spirit of independent distillation from a family farm in Cambusbarron, Stirlingshire. Matured in ex-bourbon barrels, this whisky showcases a delicate balance of orchard fruits and gentle spice, hinting at the fertile Scottish landscape from which it originates. On the palate, expect a smooth, creamy texture layered with notes of pear, vanilla, and a subtle warmth of cinnamon. This limited-release bottling offers a unique glimpse into a traditional and understated approach to whisky-making, revealing an elegant and nuanced character.