Macallan Aera

Born from the legacy of Alexander Reid’s 1824 distillery in Speyside, The Macallan Aera embodies centuries of whisky-making tradition. Crafted with curiously small stills and a precise spirit cut, this expression showcases the distillery’s renowned dedication to quality and exceptional oak cask management. Matured exclusively in sherry-seasoned oak, The Macallan Aera delivers a rich and inviting taste profile of dried fruits, balanced with notes of sweet honey and bright citrus. At 40% ABV, this 70cl bottle offers a glimpse into the heart of one of Scotland’s most celebrated distilleries.