Macallan Gold

Born from the vision of barley farmer Alexander Reid in 1824, The Macallan embodies centuries of Speyside distilling tradition. This expression, part of the 1824 Series, is uniquely defined by the rich hue of its liquid, rather than age statement, reflecting masterful cask selection. Matured in a harmonious blend of American and Spanish Oloroso sherry oak, it delivers a complex profile of dried fruits, spice, and subtle oak notes. The Macallan’s dedication to curiously small stills and precise spirit cuts results in a whisky of exceptional character and smoothness, a true taste of Scotland’s heritage.