Dingle Single Malt

Distilled in the coastal town of Dingle, Southwest Ireland, this single malt whisky embodies the unique character of its environment – from the local well water used in production to the influence of the region’s microclimate during maturation. Triple distilled by hand, it’s the realization of a vision brought to life by the founders of the renowned Porterhouse Brewing Company. The spirit matures in a combination of bourbon and sherry casks, resulting in a complex and flavorful profile. Expect a whisky with a distinctive taste of place, reflecting the rugged beauty of the Irish coastline.