Black Grouse
£99.00
About this whisky
- Region:
The Black Grouse, originally crafted in 1896 by Mathew Gloag, offers a smoky counterpoint to its celebrated namesake blend. Distilled in the heart of Scotland and matured by the Edrington Group – alongside renowned distilleries like Highland Park and The Macallan – this whisky presents a distinctly peaty character. Expect a robust flavour profile with notes of heather, spice, and a lingering smoky finish. At 40% ABV, The Black Grouse delivers a warming and complex experience, reflecting the rugged landscapes of its origin.
