2023 Chablis, La Perrière

A fresh, mineral Chablis, suited as an aperitif or with fish and shellfish. It is 100% Chardonnay from Burgundy's northernmost wine region, hand-harvested and gently pressed, then fermented and aged in stainless steel tank to preserve aroma and acidity. Chablis is known for its limestone soils and dry, mineral white wine tradition; limestone and flint give the wine its characteristic mineral and crisp structure. Aromas of citrus, green apples, white flowers and wet flint lead to a crisp, precise palate of grapefruit, pear, light saltiness and chalky minerality, with very fresh acidity, light body and a clean, long, dry finish.