2023 Verona Retro Bolla

A red wine from Bolla, made from local and international grape varieties grown in Verona. The grapes are hand-harvested from mid-September to mid-October, with local varieties trained in the traditional Verona pergola and French varieties in the Guyot system. Cold maceration lasts two days, followed by alcoholic fermentation for 7-10 days at controlled temperature. The wine is ruby red, with aromas of fresh red berries and a light spicy undertone, a silky palate balancing fruit and acidity, and a pleasant lingering finish. It can be stored for up to three years and is best served at 16-18°C.