Akashi-Tai Junmai Daiginjo Genshu (75cl, 16%)
US$89.00
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- Distillery
- Akashi Sake Brewery
- Region
- Hyogo
- Type
- Sake
- Bottle Size
- 75cl
- ABV
- 16%
This is a junmai daiginjo genshu sake from the Akashi Sake Brewery in Hyogo, Japan. Genshu means it is bottled undiluted, at 16% ABV.
It is made from Yamadanishiki rice polished down to 38%, with rice koji and water only and no added brewer's alcohol. Fermentation runs slowly over two months.
The nose opens with melon, lemon, bitter orange, green grass and sage. The palate is balanced, with lemon and bitter orange over delicate floral and mineral notes, and the finish is long-lasting. It is best served chilled, between 7 and 15°C.
Tasting Notes
Melon, lemon, bitter orange, green grass and sage
Lemon and bitter orange over delicate floral, mineral notes
Long-lasting
