Akayane Kakutame Umeshu

Akayane Kakutame Umeshu is a Japanese plum liqueur made from ume plums, which are macerated to draw out their delicate aromas and flavour. On the nose it shows ripe plum, yellow fruit and honey, with floral touches and a note of freshness. The texture is supple and velvety, with plum flavour carried by a sweetness that leaves the fruit's freshness intact. The finish is long, with ripe fruit and a light tang. It can be served chilled, over ice or lengthened with sparkling water.