André & Mireille Tissot Arbois Poulsard Vieilles Vignes 2023

A red wine from Arbois, made from Poulsard. The vines have an average age of 45 to 90 years. Fermentation uses indigenous yeasts in oak vats for about 30 days, followed by a year in wooden barrels, with no sulphur dioxide and no filtration. It suits pasta dishes, cold cuts, white and red meats prepared lightly, and seared tuna fillet. Ruby red in colour, with fruity, floral and spicy aromas. Medium to light in body, with well-worked tannins and a long finish.