Apis Kurpiowski Honey Mead (75cl, 16%)

A Polish dwójniak-style mead made from equal parts honey and water with blackcurrant juice, named for the Kurpie region of northeastern Poland. The honey and water mixture is boiled before fermentation, partially caramelising the honey and lending deeper colour and richer body. Blackcurrant juice contributes tartness and colour. The nose opens with aged dark fruit, raisin and blackcurrant jam, over warm floral honey and Moscatel-like sweetness, with dusty cellar, dried herbs and gentle spice. The palate is potently honeyed and moderately sweet, with pronounced blackcurrant and dark fruit, allspice and bitter spice, and a full-bodied texture. The finish is medium-long, with dried flower, warm spice and gentle tartness.