Arcobrau Weissbier Hell (5L, 5.3%)

Arcobrau Weissbier Hell is a traditional Bavarian hefeweizen in a 5-litre mini keg, brewed at 5.3% ABV by Arcobräu Grafliches Brauhaus in Moos, Lower Bavaria. It uses at least 50% malted wheat, water from the brewery's own well sunk over 300 feet deep, and yeast propagated from Weihenstephan's strain. The nose has ripe banana and warm clove, with bready wheat and faint citrus. The palate enters medium-sweet with clementine brightness, then bready, lightly toasty wheat, restrained banana and clove, gentle bubblegum and peppery wheat grain. The finish is smooth and moderately dry, with clean lemon sharpness, lingering clove and light nuttiness.