Badel Komovica Grape Brandy (1L, 40%)

Badel Komovica is a traditional Croatian grape marc brandy, or komovica, bottled at 40% ABV in a 1-litre format. It is produced by Badel 1862, founded in Zagreb in 1862, and distilled from selected grape marc sourced from the Benkovac wine region in Dalmatia. The spirit follows long-established Croatian rakija methods, using the skins, seeds and stems remaining after winemaking. It is closely related to Italian grappa but shaped by the Adriatic hinterland's terroir and climate. On the nose it is earthy and rustic, with dried grape skins, faint dried fruit and a subtle mineral quality. The palate carries raw grape character with mineral and herbal undertones, while the finish is bold, dry and slightly tannic.