Baileys Irish Cream (175cl, 17%)

Baileys is an Irish cream liqueur first introduced in 1974 by R&A Bailey & Co., now owned by Diageo. It is produced in Dublin and Mallusk, Northern Ireland, from fresh Irish dairy cream and Irish whiskey sourced from multiple distilleries. A proprietary emulsification process keeps the cream and whiskey integrated, giving an unopened shelf life of up to two years without refrigeration. Its chocolate character comes from a proprietary cocoa extract recipe. The nose shows milk chocolate and vanilla, creamy latte coffee and nutmeg. The palate is soft and sweet, with milk chocolate, fresh cream, cocoa powder, dark chocolate and a subtle nuttiness, with gentle Irish whiskey warmth. The finish is creamy mocha with hints of nutmeg and black pepper, mild and smooth.