Barbagia IGT "Granazza sulle bucce" 2021 - Sedilesu

A Sardinian orange wine from Sedilesu, made from Granazza grapes grown by certified organic methods. The grapes macerate with the must for four to five days, then ferment spontaneously with indigenous yeasts in stainless steel at low temperature or in cement. The wine ages in large neutral oak barrels for up to three years, with very low sulphites and no fining. Deep golden with orange glints, it opens with ripe and candied fruit, herbs, Mediterranean scrub, spice and honey. The palate is soft and warm with plenty of fruit, delicate but present tannins and a long, savoury finish. It suits medium-aged cheeses, cured meats, meat-sauce pasta and fish soups.