Barefoot White Zinfandel (1.5L, 8%)

Barefoot White Zinfandel is a light-bodied, off-dry California White Zinfandel made by Barefoot Cellars. It is made from Zinfandel grapes grown across California's warm inland regions, vinified with limited skin contact for a pale salmon hue. Fermentation is controlled to preserve delicate fruit character and the wine retains moderate residual sugar. The nose shows fresh strawberry, watermelon, tropical pineapple, sweet citrus blossom and Georgia peach. The palate is soft and gently sweet, with ripe strawberry, juicy pear, pineapple, light tropical notes and citrus acidity. The finish is crisp, clean and relatively brief, with strawberry sweetness and a citrus lift.