Billecart-Salmon Cuvée Nicolas François Champagne

Billecart-Salmon Cuvée Nicolas François is a Champagne made from a careful selection of Chardonnay, Pinot Noir and Pinot Meunier from the Champagne region. It stands out for its complexity and vibrant freshness, with prolonged ageing on the lees giving a creamy texture and fine mousse. The nose shows green apple, white flowers and a delicate touch of dried fruit, evolving on the palate into a balance of acidity and softness. The finish is pleasantly savoury and lightly toasted. It pairs well with fish, shellfish and refined cuisine.