Billecart-Salmon Le Rosé Champagne (1.5L)

A rosé Champagne from the Champagne region of France, made from a blend of Pinot Noir, Chardonnay and Pinot Meunier. It is aged on the lees for at least 24 months. The pale pink colour leads to aromas of wild strawberries, cherries, floral notes, bread crust and almond. On the palate it is harmonious, vibrant and rich, with pleasant acidity and a persistent, slightly spicy finish. It suits refined fish dishes, shellfish and white meats. This magnum comes in a wooden case.