Burrito Fiestero (70cl)

Burrito Fiestero is a mezcal made from wild Cenizo agave from the mountainous state of Durango, Mexico. It is produced by maestro mezcalero Don Arturo Conde, with the agave transported to the distillery by donkeys, and undergoes double distillation. For every bottle sold, the distillery plants two agave plants. On the nose it is delicately smoky, sweet and floral, with predominant herbal notes. On the palate it is very soft, fruity and lightly smoky.