Ca' Preella Valpolicella

Ca' Preella Valpolicella from Lamberti is a red wine from the Valpolicella area, made mainly from Corvina, Rondinella and Molinara. Vivid ruby red with purple reflections, it has aromas of fresh cherries, berries and a light spicy note. On the palate it is light in structure with well-balanced acidity, fresh red fruit flavours and soft, well-integrated tannins. It is versatile with cold cuts and light starters, pasta and risotto, white and red meats, vegetarian dishes and fresh cheeses.