Camus Île de Ré Double Matured Cognac (70cl, 40%)

A cognac aged first on the Atlantic island of Île de Ré to capture its maritime influence, then given a second maturation in carefully selected barrels for added depth and softness. It is made by Camus, founded in 1863 and still family-owned, with a focus on expressive, terroir-driven cognacs. Île de Ré is one of the few places where cognac can legally be produced outside the mainland Charente region. The tasting profile gives soft coastal breeze, dried fruits, toasted oak and sea-kissed vanilla on the nose; a smooth, rounded palate with gentle sweetness, subtle spice, caramelized fruit and coastal minerality; and a long, elegant finish with warm oak, soft salinity and lingering fruit-oak harmony.