Cantina Morone Neropiana Benevento IGP 2022

A red wine from Campania made by Cantina Morone from Barbera del Sannio, a local variety of Barbera, in purity. After careful harvesting, spontaneous fermentation on the skins takes place in steel, followed by 12 months in cement and 3 months in bottle. It pairs with meat-based dishes and cheeses, and is suggested with traditional dishes such as parmigiana. Ruby red with purple reflections. The nose shows geranium and violet, black cherry and dark fruits, with undergrowth notes. On the palate it is structured and balanced, with well-integrated tannin.