Cartron Crème de Pêche (70cl, 18%)

Cartron Crème de Pêche is a liqueur made from vineyard peaches grown near the vineyards of the Hautes Côtes de Bourgogne. Their white, pink-marbled flesh gives the liqueur its pronounced peach flavour and round texture. Joseph Cartron has been rooted in Nuits-Saint-Georges in Burgundy since 1882. For its fruit crèmes it uses fully ripe fruit and balances fruit, alcohol and sugar for each recipe. The liqueur is clear and golden yellow, contains 18% alcohol and is offered in a 0.7 litre bottle. On the nose there is a clear, open scent of fresh peaches, with peach skin and fruit stones, fine tannic notes and floral scent. The palate is round, soft and full, with ripe peach flesh, subtle sweetness and fragrant floral notes. The finish retains ripe peach and blossom aromas for about 10 to 15 seconds.