Chambord Liqueur (70cl, 16.5%)

Chambord is a French black raspberry liqueur crafted in the Loire Valley. It is made by blending fine French cognac with neutral spirits, steeping whole blackberries and raspberries in the spirit, and layering in Madagascar vanilla, Moroccan citrus peel, honey and herbs or spices. The infusions are married with cognac to produce a liqueur at about 16.5% ABV in a 700ml bottle. It is deep ruby red with a jewel-like richness. The nose shows intense black raspberries, dark berries, subtle citrus zest, and hints of vanilla and honey. The palate is lush, velvety and layered, with forward black raspberry and blackberry lifted by citrus, vanilla and warm spice. The finish is smooth and lingering, balancing fruit sweetness with soft herbal undertones.