Coronado Rompope Vanilla Cream Liqueur (1L, 10%)

A traditional Mexican cream liqueur at 10% ABV, made by Rompope Coronado S.A. de C.V. from fresh cream, Papantla vanilla beans, egg yolks and Veracruz rum. Rompope dates back to colonial-era convents, where nuns first blended milk, sugar, eggs and vanilla. Coronado's version keeps the classic formula of real dairy cream, genuine Papantla vanilla and a measured pour of rum. The nose shows sweet vanilla taffy, marshmallow and powdered sugar. The palate is rich, creamy and indulgent, with vanilla custard, light coconut and soft egg-cream roundness. The finish is a long vanillin fade that lingers pleasantly.