Côtes du Roussillon Rouge 2024 - Domaine de Bila-Haut, M. Chapoutier

A red wine from the Côtes du Roussillon, made by M. Chapoutier at Domaine de Bila-Haut. It is vinified in steel with maceration for two to four weeks, then aged in steel for a few months before bottling. The producer links its character to the balance of altitude, soil and microclimate. It is suggested with beef Wellington. The colour is garnet red. The nose is dominated by fruity notes, especially cherry. On the palate it is dynamic, with moderate tannin that broadens across the palate.