Dead Man's Fingers Spiced Rum (1L, 37.5%)

A spiced rum created at the Rum & Crab Shack in St. Ives, Cornwall. It is a blend of Caribbean rum and spices, inspired by Cornish flavours such as Saffron Cake, spiced fruit and the Shack's own Pedro Ximenez ice cream. It can be drunk on its own, over ice or mixed. Gold winner at the San Francisco World Spirits Competition 2022, World Spirits Award 2022, International Spirits Challenge 2021 and The Rum And Cachaca Masters 2020 and 2021.