Don Papa Sherry Cask (45%)

A rum finished for 18 months on four types of sherry casks: Fino, Pedro Ximenez, Cream and Palo Cortado. Before the sherry finish, the rum spent four years in ex-bourbon casks. The rum from the four sherry casks is then carefully blended into the bottle. It is a relatively dry rum with natural sweetness. The aroma differs from the taste, offering a fruity tutti-frutti note. Both aroma and taste show nuts, overripe apple and citrus, with a natural, sweet flavour and an alcohol strength of 45% that harmonises well with the flavour elements.