Etna Rosso DOC 2024 - Federico Graziani

A red wine from a small vineyard of about half a hectare on the volcanic slopes of Etna. It is made almost entirely from nerello cappuccio and nerello mascalese, with 10% alicante, and rests for one year in steel. The colour is intense ruby red. The nose shows mature red and black fruits such as blueberry and raspberry, with spices, tertiary notes and minerality. On the palate the tannic structure is well organised, with an elegant balance and long persistence. It is suited to red meat, especially beef with onions.