Etsu Gin (70cl)

Etsu is a Japanese gin from Distilleria Asahikawa, made with purified mountain water filtered through charcoal. It is produced from selected ingredients including bitter orange peel, angelica root, liquorice, yuzu and coriander, macerated for over 24 hours in neutral sugar cane distillate. The nose opens with floral and citrus notes of yuzu, while the palate is fresh and balanced with refreshing green tea and yuzu.