Ferdinand's Saar Dry Gin (50cl, 44%)

Ferdinand's Saar Dry Gin is a German dry gin from the Saar region, combining distillation with a Riesling infusion. Juniper and numerous other botanicals meet the Riesling infusion, giving the gin a fruity and floral direction. It is produced in small batches in a copper still and bottled at 44% ABV in a 0.5 litre bottle. Thirty ingredients form the aromatic structure. On the nose there is juniper, rose hip and rose with a fresh, winey note. The palate brings Riesling fruit with coriander, ginger, hops and bitter angelica root accents, while the finish is floral and finely spiced with lingering fruit.