Fernet-Branca (75cl)

Fernet-Branca is an Italian amaro with a distinctly bitter, herbal character, made from a blend of 27 herbs and spices. Its recipe is known to only one person. It is suggested to taste it in three sips. The first brings the bitter notes of colombo and aloe with the kick of gentian. The second shows spicy zedoary and chamomile. The last reveals a dominant bitterness against a subtle spicy aftertaste, with a hint of myrrh. It also works as a bitter modifier in cocktails.