Forty Spotted Citrus and Pepperberry Gin (75cl, 40%)

Forty Spotted Citrus and Pepperberry Gin is a Tasmanian gin handcrafted in Hobart using traditional copper pot distillation. It highlights native botanicals, especially wild pepperberry, combined with citrus grown in Tasmania's temperate climate. The nose offers zesty orange and lemon peel with soft peppery warmth. The palate brings vibrant citrus oils followed by earthy pepperberry spice, smooth and slightly resinous. The finish lingers with lemon zest and spice, leaving a refreshing tingle.