Gabriel Boudier Liqueur de Nori (70cl)

A liqueur from Maison Gabriel Boudier in Dijon, France, crafted from nori and dulse seaweed. The seaweed is dried for flavour preservation, then macerated to extract aromatic richness, filtered to remove residues, and balanced with a small quantity of sugar dissolved cold into the infusion. It delivers a salty, marine and umami taste experience. The nose has ocean, fresh seaweed and sea breeze notes; the palate has salty umami nori character with flavours reminiscent of the sea, sushi and marine foods.