Gamondi Bitter (1L)

An intense and traditionally bitter aperitif made by infusing carefully selected herbs and aromatic plants, including bark, gentian, wormwood, cinchona, rhubarb and sweet and bitter orange peel. On the nose it has a strong and decisive bouquet. On the palate it is dry, with an intense, strong and decidedly bitter flavour. It is excellent on the rocks, cold with an orange peel, or as a base for cocktails such as Americano and Negroni. Bottled in a 1000 ml bottle.