Haku Japanese Vodka (75cl, 40%)

Haku Japanese Vodka is distilled entirely from 100% Japanese white rice and finished through bamboo charcoal filtration. Made by the House of Suntory in Japan, it is a soft, subtly sweet vodka built on rice rather than grain or potato. The rice is fermented with rice koji and distilled in pot stills in Kagoshima, then distilled a second time using both pot and column stills before blending and final filtration through bamboo charcoal in Osaka. Suntory has made vodka since its Hermes Vodka of 1956, and Haku, launched in 2018, is the house's modern craft expression of that lineage. It won a Gold Medal at the International Spirits Competition 2024.