Isola di Favignana Gin (70cl)

A gin representing the aromas of the island of Favignana. It is made by infusing grain alcohol with juniper berries, coriander seeds, angelica root, lemon peel, olive leaves and wild myrtle leaves, plus six native Favignana botanicals: helichrysum, Roman chamomile, wormwood, sweet mint, rosemary and verbena. Lemon and sweet mint give freshness to the palate, while Roman chamomile balances the bitter notes of juniper and wormwood. Helichrysum and myrtle add structure. It is best enjoyed with a Mediterranean tonic.