Joseph Cartron Liqueur de Cacao Blanc (70cl, 24%)

Joseph Cartron Liqueur de Cacao Blanc is a clear, colourless cacao liqueur from France. It is made from lightly roasted cocoa beans from the Ivory Coast, which are crushed and distilled to capture their aromatic compounds. The liqueur has a restrained sweetness and fine chocolate notes, making it a versatile cocktail ingredient. It can be combined with vodka and cream in a White Chocolate Martini, or used with sparkling wine or warm milk drinks. On the nose it is restrained, with roasted notes, buttery hints and bitter cocoa. On the palate it begins syrupy before cocoa bean flavour comes forward, with a balance that softens its green, bitter character. The finish shows a pleasant menthol-like note.