Kahlua Coffee Liqueur (37.5cl, 20%)

Kahlua Coffee Liqueur is a rum-based coffee liqueur from Veracruz, Mexico, made with 100% Arabica coffee beans and real sugarcane. The beans are cultivated in the Veracruz highlands and combined with rum and real sugarcane spirit, a recipe the brand has kept largely unchanged for nearly nine decades. The nose opens with bittersweet coffee bean, roasted chestnut, warm vanilla and a faint caramel sweetness. The palate is round and syrupy, with mild roasted coffee, simple syrup, milk chocolate, black coffee intensity, sweet butter richness and hints of exotic spice, with vanilla running through. The finish is mild and creamy, fading with mocha and honey tones and a lingering dark-roasted coffee impression.