Kahlua (1L)

A Mexican coffee liqueur whose name has Arabic origins and means coffee. Created in the mid-1930s, it became popular and an essential ingredient in cocktails such as the Mind Eraser and the White Russian. It is made with selected coffee blends, pure alcohol, sugar and a pleasant touch of vanilla. It shows a deep, bright mahogany colour. On the nose there are marked espresso coffee aromas, with hints of vanilla and butter, plus sweet notes of caramel and chestnut. The taste is rich and warm, a soft and slightly sweet sip, with a persistent roasted finish. It can be enjoyed neat, cold or hot, added to coffee or fresh milk.