Kakhuri Gvinis Marani Argo Kindzmarauli Ceramic (75cl, 12%)

A naturally semi-sweet Georgian red wine made from 100% Saperavi grapes from the Kindzmarauli microzone in Kakheti. Kakhuri Gvinis Marani uses traditional Georgian methods involving qvevri, large clay vessels buried underground for fermentation and ageing, and the ceramic amphora bottle references that tradition. The producer earned a Grand Gold at the Frankfurt International Trophy. It is bottled at approximately 10.5-12% ABV in a 750ml ceramic amphora. The nose opens with dense, ripe dark cherry and red berry fruit, with a slightly jammy complexity and subtle earthy undertones. The palate has natural sweetness balanced by acidity, with blackberry, ripe cherry and hints of pomegranate, soft integrated tannins and a rounded, velvety texture. The finish is medium, smooth and velvety, with overripe cherry and gentle tartness.