Kettmeir Athesis Brut Metodo Classico Millesimato 2023 Alto Adige

A vintage Brut spumante from Alto Adige, made by Kettmeir using the Metodo Classico. The wine rests on its lees in bottle for at least two years before disgorgement, which gives it the yeasty complexity typical of bottle-fermented sparkling wines. The colour is a bright, deep straw yellow with a fine, lasting mousse. The nose opens with clear white-fleshed fruit, followed by notes of yeast and bread crust. The palate is fresh and balanced, pleasant and persistent, with a aftertaste of dried fruit. It works as an aperitif, and suits fried small fish.