Kings County Distillery – Coffee Whiskey

Kings County Distillery Coffee Whiskey comes from a Brooklyn distillery that began in Williamsburg in 2010. At the start it worked with five stills of 25 litres each, which made it the smallest distillery in the country at that time. In 2012 the distillery moved to the Brooklyn Navy Yard, where it still stands. It concentrates almost entirely on whisky, with a range that takes in bourbon, peated bourbon and Empire Rye. Anything bearing the Kings County name is mashed, fermented, distilled and aged on site in Brooklyn.