Kirishima Kuro Kirishima Imo Shochu (90cl, 25%)

Kuro Kirishima is an imo shochu from Kirishima Distillery in Japan. Launched in 1916 by founder Yoshisuke Enatsu, it marks the beginning of the distillery's history. In 1998 the distillery revived the flavour of traditional black koji shochu using advanced techniques. It combines carefully selected Kin Gin sweet potatoes from southern Kyushu with pure natural water from the Kirishima fissure, creating a rich, smooth and refreshing shochu with a clean finish.