Langhe Riesling DOC 2024 - Massolino

A white wine from Massolino made from riesling grown in a vineyard above 600 metres in Monforte d'Alba. It ferments in steel and rests on the fermentation lees for 8 to 10 months before racking and bottling. It suits fish, especially molluscs and shellfish, white meats and goat cheeses. Pale straw with greenish reflections, it shows typical hydrocarbon and mineral aromas with a fresh fruity note in youth. Vertical and savoury on the palate, with marked acidity, freshness and long persistence.