Lecomte 12 Ans Calvados

Lecomte 12 Ans is a calvados made from selected cider apples, fermented in the traditional way, distilled slowly and aged for twelve years in French oak. The slow distillation keeps the fruit aromas, while the wood adds structure, roundness and complexity. On the nose there are baked apple, tarte tatin and roast pear, with vanilla, a hint of caramel and some spice. The palate is supple, with stewed fruit, honey and a touch of almond, plus light cinnamon and clove. The finish is long, with caramelised apple, vanilla, walnut and gentle spice. It can be drunk neat, lightly tempered, or served with an apple dessert, a Normandy cheese or dark chocolate.