Moscato d'Asti DOCG "Moncucco" 2024 - Fontanafredda

A Moscato d'Asti from Fontanafredda, made from grapes grown in Santo Stefano Belbo on calcareous marl soils. After hand harvesting, the destemmed grapes spend 12 hours in cryomaceration with their skins to heighten aromas, and the wine rests on its fine lees for at least 10 months. It is pale straw yellow with golden reflections. The nose shows linden flowers, pear, white peach, sage, citrus and honey, while the palate is fresh, pleasant and aromatic. It suits dry pastries and desserts, and also sweet-and-sour dishes.