Neta Quiote de Espadin (75cl)

An artisanal mezcal from Neta, distilled from the flowering stalks of Espadín agave. In July 2023, Nicolás García Vásquez and his son Miguel cut 120 quiotes from seven- and eight-year-old agaves in San José del Progreso, Miahuatlán, Oaxaca. The stalks were roasted with agave, dry-fermented for three days and twice distilled in copper pots. The batch is defined by roasted agave, earthy smoke, herbal tones and wild floral sweetness. Sip neat in a copita at room temperature.